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2022 Vinatigo Listan Blanco
David Bowler100% Listan Blanco from 100 year old vines. Wild nose filled with smokey glue, caramel, stewed strawberries. Lighter than one would expect, almost ...
View full details2022 Benito Santos Albarino
David BowlerOne of the original producers in Rias Baixas. Sourced from three 80 year old certified organic granite-soiled vineyards owned by the church, each ...
View full details2022 Bodegas Antidoto
polaner2022 Bodegas Arautava Las Islas Canarias Listan Negro
SkurnikLike all delicious Listan Negros, this is light, fresh, zingy with good fruit consistency and berry tartness. From our usual suspects, this is clo...
View full details2022 Bodegas Arautava Valle de la Orotava Listan Blanco
SkurnikSticky nose with intense floral, acacia; peachy with a very distinct exoticism, almost Viognier like but sharper, rockier and much more seductive ...
View full details2022 Costador Terroirs Mediterranis Metamorphika Chenin Blanc
Savio Soares2022 Hermanos Pecina Cosecha Rioja
PolanerPrimarily tempranillo, this native fermented, ruby hued Rioja blend is nervy and bright, full of red raspberry, rose, and spiciness.
2022 Las Pedreras 'La Coronela'
PolanerIs a vibrant red wine with a rich bouquet of dark fruits ,such as blackberries and plums, complement by hints of spice and oak . On the palate , it...
View full details2022 Los Bermejos Listan Negro Rosado Brut Nature
David BowlerThe base wine is 100% Listan Negro from a single vintage. The grapes are very gently pressed in a pneumatic press, resulting in a very pale salmon...
View full details2022 Los Bermejos Listan Negro Tradicional
David Bowler100% Listan Negro, aged 5 months in French oak from the Allier forest. Like other Listan Negros from the Canaries, this one is known for more spice...
View full details2022 Mas d'En Gil Bellmunt Blanc
Regal Virtual2022 Raul Perez Leon Rosado Arrotos del Pendon
Skurnik100% Prieto Picudo • Very old vines in stony clay at high altitude (800m ASL) • Macerated for about two days on the skinsbefore bleeding off. Ferme...
View full details2023 Los Bermejos Listan Negro Maceracion Carbonica
David BowlerSame Listan Negro as the one above but carbonic macerated (CO2 spritz in the maceration process) which is trendy but these guys are pioneers and it...
View full details2023 Los Bermejos Malvasia Volcanico Seco
David Bowler100% tank-aged Malvasía Volcanica; a grape that is truly indigenous to the Canary Islands, a crossing of Marmajuelo (an indigenous peach-skinned wh...
View full details2023 Bodegas Los Bermejos Lanzarote Diego Seco
David BowlerThis 100% Diego, raised in harsh conditions, which maximises flavor; has crisp acidity, and is mineral driven. It is coupled with notes of toasted ...
View full details2023 Los Bermejos Listan Negro Rosado
David Bowler100% Listan Negro from the island of Lanzarote in Canary. Black volcanic soil gives a type of expression one might sense with smoke and tangy fruit...
View full detailsAbadia da Cova Galician Coffee Liquer
The Spanish AcquisitionMencia wine base with Colombian coffee. Serious coffee liquer, for those who appreciate the old traditional methods of this fine after dinner drink.
Abadia da Cova Galician Cream Liquor
The Spanish AcquisitionCreamy coffee substance. Succulent and delicious; the best cream liquer out there, which is why we carry only one!
Abadia da Cova Galician Herb Liquor
The Spanish AcquisitionFrom the D.O. of Ribeira Sacra. Fine melange of fresh herbs and some slight bitterness. Great apertif
Abadia da Cova Galician Orujo
The Spanish AcquisitionRed and white wine base (Mencia and Godello). Comparable to an ouzo or grappa with more fruit substance.
Abadía da Cova Galician Orujo Añejo Liquor
The Spanish AcquisitionAvadia da Cova 1124
T. ElentenyRipe berries, spices, herbaceous, balsamics, nuances of leather. Fresh, wide, slighty marked and nice tannin. Spiced aftertaste. Splendid