Domestic Pinot Noir

The Pinot Project Pinot Noir is handcrafted from high quality Sonoma County, Monterey, and Central Coast vineyards. Pure Pinot aromas and flavors -...

New single vineyard site from the boys at Eyrie who do splendid, old school Pinot very focused and as Oregonoan as they come with hot musky, forest...

Old school with Cali resonation: the perfect synthesis. Powerful and succulent with loads of ripe cherry, cassis; silky essence with floral drippin...

This is California Pinot just the way most people like it: straight down the middle of the flavor spectrum, where the fruit is flashy but not syrup...

A $15 Pinot Noir that doesn't taste like cooked skittles. You mad? We found it. This clean, earthy and fine tuned Pinot Noir that won't make you Ma...

Started in 2015, a light Mourvèdre was made which they realized would need a little something else, so they added light Syrah and some Grenache. Wi...

A fav and a classic; overtire cherry notes with a melange of spices and hints of cedar.  But, the earth is there: rocking, socking and filled with ...

Classic Oregon Pinot done the right way and incredible for the price. Burgundian with good musk, forest floor and still singing many a silky song.

Just a few miles from the Pacific, right at the edge of the marine layer, sits the vineyard where these 20 year old vines are grown. Taste what sea...

A delicate example of Santa Barbara County Pinot Noir. Naturally fermented and aged in 50% new French oak. Earthy and spicy, red fruit driven. 

Intense aromatics with layer after layer of tart red fruit, dead leaves and floral elements. Medium bodied with massive floral hiccups on the palat...

  Each of J. Brix's wines from Kick On Ranch bears a Latin name. “Audire” (pronounced Aw-DEE-ray) means “listen.” We strive to listen to the vineya...

The intro wine from the great Bergstrom. A blend of various parcels.  Fine combo of old and new world flavors; ripe red cherry forest floor a...

Black cherry aromas flow from the glass with minimal swirling, followed by grilled citrus notes. The palate flavors transition to a deep red cherry...

Light and refreshing with no nonsense silky Pinot flavors.

This is a big, heavy bottle. Bashing blend of different prime lots of pinot from Jim Clendenon, a pioneer of California Pinot-ing. Busty, fat, and ...