Products

Only produced a few times a decade; tiny yields.  The wines are matured in barrels (228 and 400 litres) and varies from 18 to 24 months. Intense ru...

70% Montalcino Sangiovese, 20% Merlot and 10% Cabernet. Elegant, believe it or not, where the cherry and loam components find no good reason to beh...

This blend of Armenian red grapes sings of berry fruits, cocoa, and exotic spice. 

A new wine from them and the first (that I've seen) white Vijareigo–– a red grape, rare but grown in several parts.  Closest example would be to a ...

100% Palomino Fino from Cadiz in southwest Spain … from similar white chalky to its near neighbor Jerez, but not vinified as fortified wine.

Beginning with the 2015 vintage, the Condrieu “Marmouzin” will be blended with a new parcel of in the lieu-dit “Corbery”, a .18-hectare parcel...

  From the estate’s finest holding, situated in the middle of the slope overlooking the Rhone, this cuvee from the famed “Cote Chatillon” lieu-...

An assemblage of the estate’s finest parcels, the single Cote-Rotie cuvée produced at the Gerard domaine is sourced principally from the Mollard l...

From a site down the road in Chavanay just south of Condrieu, a mere 2000 bottles of this wine are produced annually, of which Rosenthal recei...

Pure Ribera expression with soft tannins, pure fruit and slight hints of cocoa and licorice.

This North Fork Merlot proves there are superb reds coming from Long Island. With blueberry and earthy elements, coupled with solid minerality. A N...

The cuvee that started it all for Some Good Wine; starting in the 1983 vintage. Chavaorche is the vineyard, aged for thirty to thirty-six months p...

  Made equally with Merlot and Cabernet Sauvignon and aged in French and American oak barrels. Aromas of ripe red berry fruit with hints of oak. M...

This wine, owned by the Perrin family of Graves classed growth Château Carbonnieux, has produced a ripe, juicy, spicy wine from the young vines of ...

Who said Chileans can't make Pinot? Not us. If you want to get a sense of where Pinot is going in this wine haven of a country, get this one. Oh ma...