White Burgundy

The fattest flavors of the bunch with the double added bonus of lees aging.  There is a premier cru Chablis like character to this with limey zesti...

 A beautiful expression of white Burgundy for everyday drinking. Crisp, dry, with yellow stonefruit and bright minerality.

Sauvignon Blanc from Chablis.  Has the same freshness and limey gust one might except with a little more fruit around the edges.

Les Pouliches” (French for “the fillies”) is a reference to the youthful age of these vines—the newest plantings of the domaine, from 2013, in the ...

Great starting out wine from the lineup with fruit from the Southern Macon and almsot resembling a Pouilly Fuiise by the texture and bite.

Made from a 1-hectare parcel in Davayé, right on the border with Pouilly.  Fermented and aged in stainless steel tanks and left to age on the fine ...

Approximately 6,000 bottles are produced annually from 40 year-old vines in the village of Fuissé. Planted to limestone-clay soils, these vineyard...

This single-vineyard site is in the southernmost village (Chaintré) in the Maconnais.  The vines are young (of an average age of 15 years).  After ...

From vines 15 to 20 years old; sourced from vineyards in the village of Davayé. 100 cases made annually. Aged in steel for 8 months. Fine and restr...

Domaine Clos des Rocs is a one man show - Oliver Giroux. Olivier’s work ethic  produces single vineyard wines of stunning purity and character.  Th...

On the fresher side of Chablis within the spectrum. High acid with toned fruit' layered and mean, agile edge with hints of exotic tree fruit roamin...

Like Vaillons, the premier cru of Montmains encompasses a handful of individual vineyards, and Sébastien owns a small parcel in the lieu-dit of Mon...

This special cuvée is sourced from a parcel of about .70 hectare that is planted to vines of at least fifty years of age (and some in excess of six...

This is Chardonnay stemming from the outskirts of Chablis, but not technically Chablis; although containing some of the similar fresh, mineral zest...

This wine has a brilliant light golden colour, a very intense and complex nose of exotic fruits giving way to white peach and hazelnut. It is power...

A classic Chablis, with citrus and pear notes. Good structural minerality. Christian Moreau just can't fail. Go get those oysters!

This wine is very fresh and the oak is so well integrated, you simply don't know it's there. Fanny was trained under the natural wine guru Philippe...

Dauvissat’s villages-level Chablis is produced from 20-year-old vines planted in five different parcels: two next to premier cru Montm...