Skurnik

The nose is frank and intense, with notes of sour cherry jam, ripe red fruit, dried violet, and cinnamon. A full-bodied and harmonious palate, quit...

JS 100: All of nature's springtime joy and the epitome of autumnal ripeness somehow combine with summer-morning dew to offer one of the greatest of...

 90% Cabernet Sauvignon; 3% Malbec; 7% Merlot. One of the advantages of having wine made in the Columbia Valley since the mid-1980s is the opportun...

 Not for the faint of heart. There is a richness here with more cream than a Twinkies factory - But, gorgeous if that's your style, with tons of ri...

Las Gundiñas was planted in 1910 on clay intermixed with some limestone (uncommon in Valtuille)• Mostly Mencía with some Garnacha Tintore...

100% Montepulciano from 45 year old vines. Savory nose with loads of mushroom and sweet, rich, herb driven flavors. Loads of rich, dark fruit w...

Husband/wife duo Matt and Sara Licklider, they produce the wines at small winemaking cooperative in Santa Rosa, CA. All of the fruit is purchased f...

Notes of cherry and blackberry, with back notes of black pepper and vanilla. Light and easy.

Fun Barbera with all the stuff you either love or don't love: fresh cranberries and dried rose petals with bursting cherry and vibrant herbal notes.

Fresh and clean, with notes of ripe black fruit, underbrush, chocolate, coffee Flavour: Warm, structured, fresh, with earthy, incisive tannins, ele...

Winemaker Martin Nigl carefully rears this lovely Grüner in stainless steel and bottles at night when the wine is cold, to preserve freshness. He l...

JS 92: A spicy and fruity riesling with dried-lemon and honey aromas and flavors. Medium to full body. Flinty and citrusy. Lovely clarity. Drink no...

JS 93: A very benchmark dry gruner with lemon-curd and cooked green-apple character. Medium to full body. Flavorful, yet the finish is minerally an...

JS 92: Exceptionally bright pear and citrus bouquet, then a remarkably sleek body with a lightness of touch that's most unusual for this grape vari...

"One of the only proper Cali Clarets, that can earn its title. 70% Cabernet Sauvignon, 24% Merlot with dapples of other grapes. Layered and fruit f...

100% Prieto Picudo. Whole cluster fermentation in cement followed by 18 months of aging in used 400- and 500-liter French barrels. Bottled w...

This Riesling from Spain is classic in profile, and just off dry. Taste the difference between Spanish and German terroir.

70% Montalcino Sangiovese, 20% Merlot and 10% Cabernet. Elegant, believe it or not, where the cherry and loam components find no good reason to beh...

This is an opulent wine that leads with expressive blackberry and plum notes but has a leather and tobacco finish. Smooth and velvety tannins on th...