rosenthal

Coming from a special soil-driven site with shallow calcareous soils. Supremely fresh and lively with lots of algae and oysters. Exotic grapefruit ...

Love it or hate it...literally. There is an extreme funk to this wine that will make you wanna glue your nose to the glass or run for a flower shop...

Another single-vineyard wine, “Les Colonnades” is planted to 100-year-old Grenache and Mourvèdre in pebbly red-clay and limestone. Philippe picks p...

From the estate’s finest holding, situated in the middle of the slope overlooking the Rhone, this cuvee from the famed “Cote Chatillon” lieu-d...

An assemblage of the estate’s finest parcels, the single Cote-Rotie cuvée produced at the Gerard domaine is sourced principally from the Mollard l...

An assemblage of the estate’s finest parcels, the single Cote-Rotie cuvée produced at the Gerard domaine is sourced principally from the Mollard l...

The unusual blending of Syrah and Viognier is magical in the hands of Xavier Gerard. Classic Syrah flavor notes with the added lightest of a splas...

The "Croix du Roy" is one of those non-translatable French terms referring to exposure. One of the more full bodied Sancerres you will see in the s...

The “Champs de Cri” is an important parcel of 2.3 hectares known in Les Loges as the site that produces the most elegant and long-lived of the wine...

Coming from a single hectare of hillside parcels in Boca. Primarily old vine Croatina, with Nebbiolo, Vespolina, Barbera, and other rare local grap...

The “Vers Cras” vineyard is located in the hamlet of Pouilly in the heart of the Pouilly-Fuissé appellation.  The soil is fine, white limestone wi...

Pure Roussanne aged partly in terracotta jar and partly in a single three-year-old 228-liter barrel, this micro-cuvée from vines planted in 2014 of...

Ludovic and Corinne own just shy of a hectare of Saint-Joseph, in the village of Châteaubourg—the southernmost village in the appellation, just nor...