bowler

In Beaujolais they make white too.  Chardonnay in its most steely and compressed.

The Saumagen is the estate’s crown jewel: 4 hectares of chalky marl and limestone in the shape of a saumagen, the specialty sausage of the region. ...

100% Pinot Blanc vinified bone dry but very ripe. A late-harvest selection of older vines (40-50 years old) planted in limestone soils mostly from ...

Monje Hollera offers us a powerful red color with violet tones; The nose is intense, clean, with a mixture of red fruit aromas, ashes, anise ... ...

The aromas of small red fruits combined with a spicy note of chocolate is unveiled quickly. In the mouth, the attack is round and supple, then a ge...

Pre-Sale: Due September 21st! From the oldest vines,which are from 80 years on up, on heavy clay soils with relatively little granite and quite a ...

Blend of Pinot from two biodynamic vineyards.  Dark fruit and zesty with proceeds going to restoration of oceans,

Les Fôrets, 1er Cru has a more backward bouquet with touches of greengage and white flowers, later a hint of wild mint. The palate is well-balanced...

No relation to the comedian, though rumor has it he once had a bottle after a comedy and loved.  Uh huh, true story