Sparkling

70-30, Pinot-Chard. Dense, ripe fruit with tangs strawberry notes, orange peel and some zest.  Long, lingering and tantalizing on the palate.  

A limited edition sparkling wine made from Macabeu and Xarel·lo from calcaire and limestone soils. Only 4120 bottles made!  A Méthode Ancestral t...

The “Out of the Ordinary Box” wine maker, Milan Nestarec, was inspired by the idea of Lambrusco when coming up with this 2020 version of his visio...

Always a vintage-dated and universally considered one of the most profound non-dosage bottling that ages brilliantly.  Explosive aromas of brioche,...

Varieties: 90% Chardonnay and 10% Pinot Nero.The aspect reminds of a stroke of a brush with a soft color of peach blossoms, the bubbles rise numero...

A new sparkling wine from Los Bermejos?  You know it!  Haven't tried it but am sure it's awesome so just get it and enjoy!

100% Chard. Bone dry base with tangy, crispy green apples percolating all around town. Fresh and biting with surprisingly deep finishing complexity.

100% Chard. Bone dry base with tangy, crispy green apples percolating all around town. Fresh and biting with surprisingly deep finishing complexity.