Spain

Bodegas Protos is first winery that began the production of wine in the Ribera del Duero in 1927. This Tinta del País (Tempranillo) is from vines t...

Blackberry, cranberry, toffee, and oak, blend together in this Spanish delight made from 100% Brancellao.

Blend of Tintilla and Listán Negro. Strong and apparent notes of plum, cherry, cranberry, dust, spice and some weird mineral concoction. Full bodie...

Mainly Garnacha from Madrid, this is an effortlessly elegant wine named after theMaravedíes, an ancient form of currency once used in Castilla. 30,...

This delicious Vermouth is based on Amontillado and the Pedro Ximenez varietal, it has rich warm flavors of cocoa, orange peel, and sticky toffee. ...

Las Gundiñas was planted in 1910 on clay intermixed with some limestone (uncommon in Valtuille)• Mostly Mencía with some Garnacha Tintorera (Alican...

A new wine from them and the first (that I've seen) white Vijareigo–– a red grape, rare but grown in several parts.  Closest example would be to a ...

An unusual but delightful blend of Macabeo, Chardonnay and Pedro Ximenez. No Sherry taste here, just bright flavors of grapefruit, citrus and stone...

A brambly and open expression from Comando G, with scented, ethereal smoke, agave, white pepper and bergamot. If you enjoy drinking mezcal, then yo...

TA 98 Points: "Finca O Pereiro shows that you donÂt need old vines to make stunning Albari¤os. Planted in 2004 on clay-dominated soils close to the...

A 100% Xarel-lo sparkler. Light fun from Spain. 

This Rose is mouth-watering. It’s dry and has a fantastic muscular acidity that balances its strawberry fruit flavors. 100% Organic Grapes.

Sumoll and Montonega in equal parts. 80 years old vines on clay and limestone. Sumoll is direct-pressed (as blanc de noirs), Montònega spends 75 da...

Pale golden in color with aromas of green apple, grass, and tropical fruit start the experience. Crisp acidity and fruity juiciness, with a slighty...

This full-throttle powerful young Rioja is fruit driven and international in style.  Deep purple in the glass, it leads with intense aromas of blac...

Chenin Blanco, Garnacha Blanca, Parellada, Macabeo, Moscatel de Alejandría.  A fun cloudy white that has a nice balance between savory and aromatic.