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100% barrel fermented makes the texture supple and with a beautiful bracing acidity on the finish. The wine is delicious now and will provide beaut...

This wine is from the Maipo Valley, where the days are hot but the nights are cool, providing a prime diurnal range for powerful reds. It has a bea...

The high altitude grapes are handpicked and fermented in small cement vats with indigenous yeasts and bottled unfined. It has aromas of black fruit...

Arguably one of the best values coming out of Chile; all in stainless, and bottled fresh after spending a mere 3 months on the lees. Bright and flo...

This Bordeaux-style wine is a blend of Syrah, Cabernet Sauvignon, and Merlot. comes from Western Galilee. A very nice blend of these combined grape...

50% Cabernet Sauvignon, 30% Merlot, 15% Cabernet Franc and 5% Petit Verdot. This wine has a deep black color with a nose of black plums, blueberry,...

Displays aromas of light herbal tea and minerals on the nose. Has a bright attack with hints of manzanilla and stone fruit on the palate. Palate is...

Rich pear, quince, orange and candied lemon with stony acid and integrated yet permeating mineral notes.

Medium to dark ruby in the glass with aromas of green herbs and lush fruit with hints of spices and earthy tones. On the palate, the wine opens to ...

A very pleasant rosé, typical of Pinot Noir. Intense and delicate at the same time, with wonderful aroma of strawberries and cherries

This is a single-vineyard wine with jaw-dropping minerality. “Blauenstein,” or “blue stones” refers to the amphibolite found in the soil that give ...

Made from the fruit of 70 year old vines, this wine is complex and concentrated. Notes of fruit, spice, oak, and hints of cocoa, along with structu...

Incredibly rich, with dark fruitcake flavors and dry spice that balances its sweetness

A Bordeaux blend with black currants, blackberries and raspberries that build into oak and pepper. You'll love its velvety mouthfeel and smooth, lo...