Italy

Umberto Fracassi Barolo from the ancient town of Cherasco is like the Burgundy equivalent of this great region. It is subtle and elegant and has ...

This Brunello is like a Prima Donna at the Metropolitan Opera...it's seductive, robust, and often hard to forget.  Made from 100% old vine Sangiove...

Intense and focused ruby red color. Fragrance of ripe red fruit on a spicy background: red cherries, blackberry, blueberry. The palate brings all i...

100% Nebbiolo, 4 weeks stainless fermentation, 2 years in French oak casks.  Hardly a day of age but nuanced secondary characteristics of licorice ...

From the sun-drenched vineyards of Puglia, the full-bodied essence of Primitivo grapes. With its deep ruby hue, this wine reveals an enticing aroma...

Piccolo Derthona, by Vigneti Massa, is a very territorial white wine coming from vineyards located at 300 meters above sea level. Fresh and crystal...

  50% Barbera/50% Bonarda (aka Croatina). Named for an old farmhouse in the midst of the vineyard, Macchiona is La Stoppa's flagship red. I...

100% Teroldego. Morei is a warmer, stonier 2.5-hectare vineyard averaging 30 years old on the Campo Rotaliano plateau, a broad, flat, sunny and wel...

A rich red, with good cut and hints of truffle, mineral and woodsy funk shading a core of cherry and raspberry fruit. 

Rich and complex. Great structure and ripe tannins are in balance with volume and acidity. Long, clean and mineral aftertaste. Organic.

This traditional amaro distilled in Bologna, Italy, is made from a secret blend of 40 botanicals including vanilla, orange peels and eucalyptus.  M...

Made from 7 Italian varietals, this grappa is 100% natural, and 100% gluten free, without any natural or artificial flavors added.

Soft, pleasant and polished.  Sweet, dried cherry notes with hints of mint, spice, rose petals and sweet tobacco.