Corsican Wine

The term "saline" or "salinity" gets thrown around quite a bit these days, which can connote a number of things, generally speaking, close to water...

100% Sciaccarellu. Ruby-red color and red-fruit aromas with spicy, peppery nuances, characteristic of Sciaccarellu grown on granite soils. This is ...

Full-flavoured, rich-tasting Vermentino from the tiny Patrimonio district in northern Corsica – one of the best on the island. This silky little sw...

Biodynamic with 30-40 year old vines planted in granite and schist soils.  Made from 100% Sciaccarello in stainless steel tanks and therefore has a...

80% Sciaccarellu, 20% Niellucciu from the limestone areas of Patrimonio. Winemaker describes it as his attempt at Pinot. Maybe? There is bright red...

80% Niellucciu, 15% Syrah, 5% Sciaccarellu grown on granite soils in the harsh and dry Corsican climate. Organic, biodynamic, and all-around low-in...

80% Grenache and 20% Niellucciu. Lighter than the Patrimonio rouge where the Grenache notes are more prevalent on the nose but less in the body. Lo...

90% Niellucciu and 10% Grenache. Deep fruit flavored aromas that are spicy and intricate with underlying licorice. Tannic elements are apparent but...

The Agriates Desert is a large, rugged, arid swath of land on the northern end of Corsica. A blend of primarily Niellucciu (Sangiovese) and Grenach...

Deep black fruits coated in thrilling crushed rock minerality – kinda like a raisonette on speed. The wine is super fresh with a great tannic spine...

Rugged granite slopes embodying the Corsican mentality. Everyone told Antoine that nothing would grow. Dynamite blasting, and local clippings of Ve...

100% Vermentino. Bright and floral expression. The maritine scents are there but the tart orange provide a warming aromas that overrides the rest. ...

Alzipratu Pumonte red comes in a tamed red color of medium intensity, filled with oranges hues, and surprisingly, a little pale for a wine from sun...

100% Vermentino. Pale lemon in color with abundant notes of fresh lemons, herbs and weird stone elements. Vibrant acidity balances out the fatness ...

Vermentino at it's saltiest and most breezy. Light and pretty and airy. Like snorkeling on a low shore reef and swallowing the water. But somehow i...

Blend of Grenache, Niellucci (the Corse name for Sangiovese) and Sciaccarellu grown on limestone and granite soils and aged in old foudres. Crisp a...

Biodynamically produced, this 100% Sciaccarellu is a serious wine. Planted on granite and schist soils and picked later than the Antica and the Dam...

 This hard to come by example of the rare, Carcajolo Nero varietal from Corsica, is light-bodied and lively. Produced biodynamically by famed vigne...

A fresh and lively blend of Grenache and Niellucciu. Unadulterated and distinctly Mediterranean - a 'glou glou' red with overflowing with Corsican ...

Blend of Nielluciu, Sciaccarellu, Syrah and Grenache.  Good and down home Corsican notes of pepper, saddle, leather and wild herb.  Juicy without t...

Exotic Vermentino, all the elements flung together and shot in your face like a whale being washed up on the beach and spitting one last drop of li...