Bordeaux

Hailing from the great 2000 vintage, this is pure pleasure today: ample, fruit-driven, spicy, and led by healthy, concentrated Cabernet Sau...

This 2001 Pelan is nicely resolved, with notes of warm iron, black pepper, and fresh tobacco which have politely nudged the fruit aside; th...

The character of this wine, a straight line of tannins and black currant fruit flavors, is the model of a classic Pauillac. But the fruit texture i...

100% Merlot from the oldest vines from their La Croix de Gay vineyards produced a full-bodied, luscious wine.  2006 vintage has evolved to fabulous...

The vineyards have been in the family for so long that the current generation doesn’t even know when they were first acquired. Rich and supple Pome...

From a 15 hectare site, 75% Merlot and 25% Cab Franc.  Strong violet with dark aromas. Mouth coating and lush.  

A 50-50 blend of Merlot and Cabernet, this right bank beauty is deep and structured. It's ripe... even a bit jammy, but easy on the palate with che...

Raise your hand if you've heard of Cheval Blanc???? The wine at the end of Sideways that Miles drinks out of a Pepsi cup.  Yes, that one.  Normall...

 Plenty of spicy, savory oak influence comes to the fore above a vibrant array of cassis, blackberries and plums. The palate has rich and powerful ...

93 JS: Love the fruit on the center palate here with its brightness and vivid acidity. Citrus undertones and a fresh finish. Well done he...

Cabernet Franc and Merlot. A deep plum/purple color is accompanied by sweet black cherry, darker currant and briery notes, a wine with supple, velv...

Insane depth everywhere for an Haut-Medoc with loads of cool berry notes, nuanced herbs, plums and vanilla (in a good way.) Medium bodied palate wi...

Yannick Mirande, one of the few small-scale growers with multi-generational roots in Bordeaux, has put this Chateau on the map. He produces a class...

Medium to full bodied; sleek and lean with muscular plum tones that seem to dance around a festive cocoa splash.  Berries and herbs come out in the...