Products

Bold, dark and ripe with loads of dried fruits and expressive cocoa notes.  Judicious oak use gives way to freshness and drive, while still maintai...

Refreshingly vibrant and juicy, the 2018 Sauvignon shows enticing aromas of citrus blossom and lemon grass with hints of jasmine and crisp, freshly...

50% Tempranillo and 50% Tinta Barroca, this wine is rich elements of red fruit, toast, smoke, and hints of mint. On the palate mint and eucalyptus ...

Ahhh...the rich whites of Montsant can be oh so endearing with a wonderful combination of richness and subtle earth sensibilities. These wines are ...

This is Palomino, the grape traditionally used for fino sherry, grown in a single vineyard on Albariza, which is a white chalky soil. It is ferment...

This is the first Mountain Wine produced in the Malaga region since the 19th century! 100% Pedro Ximenez varietal. Beautiful floral and citrus note...

Blend of vineyards from St Helena, Rutherford & Oak Knoll districts. Classic Cabernet sauvignon flavors, Spice, blueberries and blackberries. V...

In the words of Borat: whawha wheewha, this is nice.  Almost like a grand cru Chablis if didn't know better with an insane nose of decaying earth a...

Organic and biodynamic 12 year, ungrafted vines planted in gravelly sand. Lively, vibrant, and youthful, aged in steel rather than wood, and as suc...

Intense hints of blueberry, roasting, and leather. Round and full.

Un-oaked California chardonnay, a pure expression from the Central Coast. The wine is still rich due to some aging on the lees, balanced out with s...

The Ca' del Laito bottling is sourced from a range of vineyards in the area of Montecchio di Negrar. The vineyards are Coste (planted in 2015), Sen...

ETA: 10/1/22

The most complex of the Cardedu collection.  Unlike most Cannonau coming from Sardinia that are big and powerful, Cardedu's wine shows terroir and ...

Crazy blend of Touriga Nacional, Alfrocheiro, Tinta Roriz, Jaen (Mencia), Baga, Bastardo (Trousseau) and Tinta Pinheira. Structured with a core of ...

Rich pear, quince, orange and candied lemon with stony acid and integrated yet permeating mineral notes.

Dense in color, with rich and intense aromas of cherry juice, pomegranate syrup, wildflowers and baking spice. The palate is lush and soft with not...

Eric Asimov says: "Fresh and lively, with bright, spicy, incisive flavors of purple fruits, earth and a touch of citrus."

Two of my favorites red grapes native to Penedes make this wine, Garnatxa and Trepat. A clean, bright, strawberry-pink sparkling. Characteristic ar...