Products

Barbera and Croatina blend. Natural and aged for 24 months in neutral oak.

 A very large framed cab from Langhorne Creek, Australia. Thick, boisterous, and chocolaty. Oak barrel enriched for those who dig the wood. 14.5% a...

This, like it's sister next to it on the shelf, is actually 5 years old. Not every wine ages well, as goes the urban legend, but this is an afforda...

Fresh pepper, plum, strawberry jam, herbs de provence and anise. Medium bodied with fine and slim tannins.

100% Roussanne, vines planted in a series of sites comprising about 2.75 hectares on steep slopes within the confines of Montmélian, part of the “C...

100% Mencia. Red cherry with a brilliant violet rim. Powerful and clean aroma, red fruit and floral notes. A sensual mouthfeel of currants, blueber...

Senén, Fernando and José Ramón put all their efforts in this vineyard to achieve the best result of these grapes. Made with Garnacha tintorera and ...

Mencia, Garnacha, Tempranillo & Merenzao from Ribera Sacra. Blue fruits and slaty minerality from the magical hills of Ribera Sacra. 

100% Cinsault and more than just a pretty face. Summer fun with light quenchability, succulent fruit and that barbecue loving goodness that makes y...

 "Fascinating aromas of exotic red fruits, sesame oil, maple syrup, hoisin sauce, Korean BBQ spareribs and smoked, coffee crusted meats. It's in yo...

100% Tempranillo aged for 10 months in French and American oak. Full-bodied with lots of herbs, jam, currant and chocolate. Rich, opulent and firm.   

On the sweeter side with 50g/l rs but there is a lot more minerality than one would expect with interesting salt and oily texture. Fruit is more g...