Products

Soft, pleasant and polished.  Sweet, dried cherry notes with hints of mint, spice, rose petals and sweet tobacco.   

Located in Touraine in the eastern Loire, just south of Blois, the little known appellations of Cheverny and Cour-Cheverny are a must for any fan o...

Cour-Cheverny is an obscure region in the Loire that pretty much is renowned for it's prime mover varietal Romorantin. It has chenin-like properti...

Light yellow. Nose is aromatic, fruity and floral with notes of peaches, green pears and green apples. Mouthfeel is fresh and fruity, off-dry, with...

From a high-elevation site passed through generations of family vintners, this wine is all plums and black olives. We can’t believe it’s under $20!

This Tuscan orange has some super skin contact: they are left in the mix through the entire fermentation process. With notes of pear, quince, and d...

One of my 3 favorite Beaujolais every year, serious stuff; from vines that are reportedly over 100 years old.  Brilliant ruby. Cherry-cola, black r...

 The fruit is sweet and juicy with a silky, slippery palate. It takes the sophistication of cru Beaujolais and delivers it with side of cheeky slur...

100% Gamay. For his Villages wine, Georges Descombes sources fruit from vines averaging around 30-35 years old. The vinification is traditional: wh...

Regnie is a kind of off the path region in Beaujolais, up against the bigger names, anyway. This one is organic and mid-weight and features a lean ...

Made with the native grape Petite Rouge (seldomly seen in other places) and some other local grapes. The nose is so....the body is like....You know...

Only grapes from 1 hectare of the highest quality vines go into this cuvée, while the remainder is declassified. In the vineyard, massal selection ...

Hailing from the flats just to the east of the Cornas appellation proper, “Les Peyrouses” is a remarkable and unique wine: pure Syrah planted in th...

Made from 100% Mencia, this rich, intense, jammy red has plenty of spice to back it all up and add cohesive structure.

THE NEW HASSELBACH LINE FROM GUNDERLOCH! 6.5g, 7g acid, 12% alc. Juicy, sleek, fabulously aromatic and lively DRY Riesling, grown along the Rhinefr...

Grown on the San Andreas fault line from some of the oldest Riesling vines in CA.  Classic skin contact Wine!