Products

Made with red winter wheat, dark pumpernickel rye and two-ror barley. Fine combination of the 5 S's: smoky, soft, smooth, sweet and savory.

A unique bourbon, Noah’s Mill is distilled to proof; meaning that no water is added after distillation to bring down the alcohol. Drink this on the...

Farmed where cool Pacific breezes delay picking until October, and made with as little intervention as possible by a trio of farm buddies. Taste th...

This distinctive blend is a versatile table wine made of 54% Cabernet, 36% Saperavi, and 5% each of Merlot and Petit Verdot. Estate bottled and gro...

Hickory charcoal based, (yum) 84% corn 8% rye 8% malted barley. Rustic and sweet with layers of raw corn, dry candy sweetness (Smarties-like), vani...

This whiskey is distilled from Old Howling Bastard Beer. A standout whiskey with notes of vanilla, malt, and a touch of sweetness. It will tame you...

Aged more than 3 years, the 2023 vintage of Pinhook's Flagship Bourbon showcases a warm nose of butterscotch, dried apricot, and graham cracker. T...

The Bourbon N Rye release is the first edition of straight rye whiskey produced by Pinhook. The traditional mashbill has over 24 months of barrel ...

50% corn, so almost not a rye, but it is and it's fun. Lean and mean with subtle smoke and exotic flavors.

One of our newest Gins (depending I guess on when you read this...."the internet goes on forever" as Joe Rogan once said) from California, which is...

Blend of rye, wheat, and barley sourced from SLO Brew in San Luis Obispo and aged in small American Oak cooperage. Spicy and refined.  

Old school Bourbon not noticed by the masses. Baby brother of Noah's Mill. Melodic, passionate and filled with lots of love. Ooey goodness on the n...

Best rye for cocktails-- even though production has gone way down and this is now a somewhat hard to get bottle. Sweet and vanilla-y with loads of ...

Super rare and obscure. Made from unmalted wheat that is twice direct-fire pot distilled then aged in used whiskey barrels; bottled by hand and unf...

This west coast bourbon is 70% corn with wheat and malted barley added to the blend which is aged a minimum of 15 months. Flavors of toasted vanill...

A true grain-to-glass whiskey distilled in a double-alembic pot still. Made from a base of Canadian rye grain with complements of wheat and cherry...