Products

Si Vintners is about natural farming. We aim to truly express the land upon which our vines grow, with minimal intervention in both the vineyard an...

A perfumed bouquet evokes ripe dark berries, candied flowers and licorice, along with hints of cracked pepper and cured tobacco. Fleshy blackberry,...

Even though squids do not have a fist, this is an off the path blend of sangiovese and shiraz and it is delicious. Silky, supple, yet meaty and res...

Very gently pressed and aged for 18 months in new French oak hogsheads. Shiraz sourced from a vineyard located in the gateway to McLaren Vale gives...

Black currant, blackberries and bay leaf wrapped in a supple, elegant palate.

100% destemmed, Primary fermentation in Stainless steel tank then transferred to American Oak barrels for 12 months. Dark Color, Plum, Blackcurrant...

Dave Geyer and Koen Janssens are the Yetti and the Kokonut. These two high-octane, talented young winemakers have partnered up to produce some trul...

Coming from 6 singles vineyards (Sexton, Applejack, Primavera, Swallowfield, Wombat Creek and Tarraford), Pinots are 100% hand-picked, chilled over...

Punk rock mentality, polished wine sensibilities. This memorably packaged Shiraz & Mataro (Mourvedre) blend captures brooding aromas of cassis,...

Somos means "we are" in Spanish. "We", the duo of Australian Ben and Mexican Marco met while studying oenology at the University of Adelaide and la...

This is a single-vineyard wine with jaw-dropping minerality. “Blauenstein,” or “blue stones” refers to the amphibolite found in the soil that give ...

Perfumed dark cherries, pomegranate and grilled steak with a whiff of spiced oak. Fleshy red fruits with a breadth of savory, but soft lingering ta...

A piece of Austrian tradition, it impresses with its intensive fruity and spicy note and is reminiscent of blossom honey and vineyard peach. Juicy ...

A blend of organic Gamay and Pinot Noir. Magenta in color and slightly cloudy, this wine shows notes of black cherries and raspberry with a lovely,...

Hipsters in Australia? Yes and they like natural wine too. This blend of muscat, verdejo, Cabernet franc, semillon and "savvy B" aka sauvignon bl...