All Wines

A new wine from them and the first (that I've seen) white Vijareigo–– a red grape, rare but grown in several parts.  Closest example would be to a ...

Full mouthfeel and smooth, silky texture is a common thread of this wine.  The round, spherical entry showcases the bramble and black cherry notes...

96 Points IWR: The 2007 AR.PE.PE Sassella Rocce Rosse is a simply magnificent effort. As this slowly unwinds it begins to release gorgeous aromati...

Stéphane Érissé was builder with a meticulous workmanship character that is reflected on each of his wine. He learned the craft from Antoine Foucau...

I think Viognier is more properly suited to this climate. Ripe crisp nectarine flavors laced with a lemony twist. Produced entirely in steel keepin...

An unusual but delightful blend of Macabeo, Chardonnay and Pedro Ximenez. No Sherry taste here, just bright flavors of grapefruit, citrus and stone...

Sustainably farmed, at a solar powered vineyard; this Cab Franc has notes of crushed red berries, mocha, blood orange, and herbs. Critics are lovin...

This Reserve has wild berry, herb, and earthy notes; making this Willamette Valley Pinot, one for the books. Certainly a fav of the Oregon Pinot af...

Raspberry colored bubbly nectar, this grower champagne has cherry and dark fruit on the nose, with starwberry, mandarin orange, and a hint of smoki...

This Barolo offers a beautiful bouquet of macerated raspberries, alpine strawberries and cherry accented with hints of rose petal, licorice and spi...

'Monje' is a captivating blend of French Colombard, Gewürztraminer, and Albariño, gently macerated for seven days. Aromas of passionfruit, red grap...

Unfined, unfiltered with weird skin contact nose. Watermelon nose which would seem heavy on the palate but super light, racy and easy going. Long a...