All Wines

The high altitude grapes are handpicked and fermented in small cement vats with indigenous yeasts and bottled unfined. It has aromas of black fruit...

From the winery: "Passorosso is from ancient vines between 80-110 years old and from different terroirs on different lava flows and altitudes....

This full-throttle powerful young Rioja is fruit driven and international in style.  Deep purple in the glass, it leads with intense aromas of blac...

Vineyard: 3.5 ha in the lieu-dits of “Viallière”, “Champon”, and “le Plomb.” The soils are ferrous mica schist.Blend: Over 95% Syrah from selection...

Chenin Blanco, Garnacha Blanca, Parellada, Macabeo, Moscatel de Alejandría.  A fun cloudy white that has a nice balance between savory and aromatic.

This classic Napa Valley Chardonnay has notes of lemon, peaches, and brioche; with some oak on the finish. Medium bodied with good structure.

From the Rhone, "J'aurai Ta Peau" translates to "I will get your skin", "I'm gonna get you" in a friendly way.  What else do you need to know?

Same Listan Negro as the one above but carbonic macerated (CO2 spritz in the maceration process) which is trendy but these guys are pioneers and it...

Wine 101 $79.00 Friday, April 24th , 6:30pm - 8:15pm Our Wine 101 is not only one of the best classes we offer, it's also my favorite one t...

One of the early success stories in the modern-day revival of skin-macerated white wines, Bea’s legendary “Arboreus” originates from exceedingly ol...

The new white 2023 Nauda Viura was produced with nothing other than grapes showcasing their minimal-intervention approach. It has a golden color an...

Located between Volnay and Meaursault, vineyards, average 60 years of age. Gravelly limestone soils are covered with red clay and marl with souther...

Getting a little more edgy here. The 2015 Barbera Monleale is super inky and super ripe with all the good flavors of licorice, tobacco and tootsie ...