All Wines

Lovely aromas of plum and dark raspberry. In the mouth, the wine unfolds in layers of spice and anise. The finish is fresh and bright with a focuse...

60% Garnacha, 30% Tempranillo, 10% Graciano with vines planted from 1940 to 1955, gown in red silica sandy soil. 72 months in 60% French and 40% Am...

A white wine produced from Grechetto, Malvasia , Chardonnay, Sauvignon and Garganega, in approximately equal proportions, planted in the “Paglia...

Special delivery from Ventoux courtesy of this old school Chateau. Its a blend of Syrah and Grenache with the kick of 15% alcohol integrated seamle...

80% Niellucciu, 15% Syrah, 5% Sciaccarellu grown on granite soils in the harsh and dry Corsican climate. Organic, biodynamic, and all-around low-in...

This fruit is hand harvested from vineyards at 2,600 ft elevation. It has deep red with purple hues with aromas of dark cherries and plum that is f...

From the mysterious Teroldego grape that is seldom seen, often compared to Italy's Syrah equivalent. Gamey, tight, somewhat inky with powerful viol...

50% Barbera/50% Bonarda (aka Croatina). Named for an old farmhouse in the midst of the vineyard, Macchiona is La Stoppa's flagship red. It is made ...

Dry red wine, a classic blend of Cabernet Sauvignon and Syrah. Dark red purple color. Fresh, fruity, aroma of ripe red fruits, with a hint of plums...

Grand Cru Blanc de Blancs from Vertus. Classic brioche and floral aromas from the historical heart of Champagne's esteemed Cotes des Blanc. Just 6g...

Color: deep ruby color. Nose: intense nose with spicy notes (especially black pepper) and red berries. Mouth: This very balanced wine offers very ...

A biodynamic Muscadet so good, you'll think aliens brought it to Earth. Round, classic, Melon de Bourgogne, at its best.

This bright, racy, mineral champagne is made without chemical intervention in the fields, and is 100% Chardonnay. Named after the owners son, their...

Grillo came into existence as a deliberate crossing of Catarratto and Zibibbo in 1873. Showing characteristics of both parent grapes in the best ...

The briny expanse of seafaring life forages a thirst. A viking sized, Tuscan thirst. This isn’t cypress tree-lined Tuscany, but the rugged, overg...

A new name for what was previously known as Vignes de Thulon, Jean-Marc felt he wanted to speak more about the excellent village of Lantignié, whic...

Straight up classic Ribera del Duero with all the faints and whimpers needed to give it edge, depth and finesse. Fat ripe texture with loads of den...

For some reason, Quincy takes a second seat to Pouilly Fume who takes a second seat to Sancerre, for no apparent reason other than the name!  This ...

Black cherry aromas flow from the glass with minimal swirling, followed by grilled citrus notes. The palate flavors transition to a deep red cherry...

Second label from the iconic Merryvale Cabernet producer Solid Napa Cab with all the lovely fruits, textures and spices we would come to expect. Gr...