Italy

The vines in ‘Vigna Regina’ are planted in the most shallow, rocky part of the Sassella cru. As a result, the vineyard has the reputation of produc...

95 Points WA: A pure expression of Nebbiolo (also called Chiavennasca) from 50-year-old vines planted in crushed granite soils, the 2009 Valtellina...

96 Points IWR: The 2007 AR.PE.PE Sassella Rocce Rosse is a simply magnificent effort. As this slowly unwinds it begins to release gorgeous aromati...

From sixty year old bush vines of Zibibbo planted on one of the highest parts of the island. The wine spends seven months on skins in terracott...

Take everything I described above about the Pecorino, bring the exoticism down a notch with more robust and compact flavors. Longer intensity on th...

As the name implies, this is a warmer subzone. There is more organic matter in the soil in Inferno, as well as rocks that reflect the sunshine. Occ...

Ian d'Agata 98+ Pts:  The original "Super-Etnean" wine that brought the world’s attention to Etna, just like Sassicaia did to Bolgheri.  Big, bold,...

1998 was the first vintage for this single hectare parcel that’s perched 450-550 meters above sea level and has a good concentration of ARPEPE’s ol...

From winery: "This unique blend of petit verdot and cesanese d’Affile is grown in contrada Guardiola at 820 meters above sea level. The winemaker’s...

"In 2001, I completed an in-depth research of the soils of Etna which highlighted the diversity of texture, profile and chemical composition of ea...

This has impressive depth and complexity with an array of red and dark berries mixed with dark chocolate, ground spices and burnt orange peel. All ...

Expressive, energetic and complex wine that offers complex aromas for a powerful, rich and persistent sip. 

The bouquet is intense and ethereal with aromas ranging from dark fruit and berries to chocolate, coffee, leather, liquorice and balsamic notes. Th...