regal

Oh Chilean wine. Where you come from and where are you going? What can you give us that is not so meh? Can you do Syrah? I mean really do it? Put t...

Dried cherry and dark berries on the deeply perfumed nose and mouth. Almost like a light red, would taste great with full-flavored, strongly season...

A field blend of Cabernet Franc and Lemberger: picked and pressed the two types together, and fermented 75% of the juice in tanks, 25% in neutral b...

A well-structured, well-balanced wine that is an intense ruby red. This nose boasts notes of blackberry, blueberry and blackcurrant, with hints of ...

A very pleasant rosé, typical of Pinot Noir. Intense and delicate at the same time, with wonderful aroma of strawberries and cherries

An aromatic and fresh expression of Grillo from Sicily. There is distinct minerality and notes of blossom, herbs, citrus and tropical fruits. These...

Cabernet Sauvignon, Cinsault, and Syrah make this a fresh rosé with strawberry and peach aromas. Juicy, focused and light on its feet, it offers ta...

Neither hot, nor heavy.  This Gigondas is wham, bam, thank you ma'am! No need for cellaring, this is on fire with a little decant; the herbs, plum ...

Soft velvety nuances of truffle, violet, cocoa, leather, licorice and fine berry notes. Relatively open for such a young wine. Medium to full bodie...

This old vine Garnacha is light, with cherry and strawberry on the nose, spice and pepper on the palate. Fresh and versatile.

The most complex of the Cardedu collection.  Unlike most Cannonau coming from Sardinia that are big and powerful, Cardedu's wine shows terroir and ...

Two of my favorites red grapes native to Penedes make this wine, Garnatxa and Trepat. A clean, bright, strawberry-pink sparkling. Characteristic ar...

Majority Tannat with Cab and Cab Franc. Bold, spicy, earth driven with fat plum notes. Long and elevated with great depth.

This wine is from the Maipo Valley, where the days are hot but the nights are cool, providing a prime diurnal range for powerful reds. It has a bea...