regal

All juicy, juice with cranberry and dried fruit essences, masqueraded by cocoa and subtle fresh herb component. 30% Uva Rara, 30% Barbera, 25% Croa...

A medley of dark red fruit meets ornate hints of bay leaf, clove, and the spice of Darjeeling tea. Bright and zippy with a backdrop of brooding i...

On the fresher side of Chablis within the spectrum. High acid with toned fruit' layered and mean, agile edge with hints of exotic tree fruit roamin...

Thirst quenching blend of Pinot Noir, Chardonnay, Gamay, Aligoté from Burgundy. Great value!

This vintage Blanc de Blancs from grower Jean Laurent has all the magic Chardonnay has to give: fruit with toasty backnotes, great structural miner...

Perfectly aged Barbera, only released when at it's proper drinking period.

A bold Pinot right out of the gate. Strong aromas of dark cherry, wild berry, bramble, sage and thyme. The same flavors follow through on the palat...

Barbera and Croatina blend. Natural and aged for 24 months in neutral oak.

50/50 blend of Chard and Pinot Meunier.  Fat flavors that have been subdued by time.  "Time and motion. Flesh and blood and fire. Lives connect in ...

The Boss, El Jefe, the Big Kahuna, Alain Brumont is Da man when it comes to Tannat. What's Tannat, you ask? It is the main varietal of Madiran. Whe...

The legendary Alain Brumont blends Petit Courbu and Petit Manseng, aged in 600 liter barrels to lighten the impact of the wood on the wine, which m...

Blend of Cab, Petit Verdot and Tempranillo. Interesting mix not seen too often. Jammy with loads of raisins and herbs. Rugged and airy with loads o...

This award winning red; a blend of Tannat, Cab Franc, and Cabernet Sauvignon; is dense, with ripe fruit and tight tannins. It’s a “Serious” red. If...

This rich, complex red, has notes of black cherry, spice, pepper, and sandalwood. With 2016 getting a better rating than previous vintages, this Mo...

Brought to you exclusively from our estate, this 100% Merlot is the quintessential Paso Robles Merlot. chocolaty, ginger spice with a hint of peppe...

Blend of some native varietals: Petit Courbu and Petit Manseng. Lovely nose of honey, spice and ripe tree fruit. Apricots and pears with a rich mo...