United States

Fresh and zippy on the palate, this North Coast California Chard embodies the terroir of the region with notes of ripe peach, tangerine, hints of ...

The wine has a fresh, light oak profile with a round structure and fruit finish. The wine is barrel fermented and aged in large French oak barrels...

Pale gold in appearance, the 2019 Estate Chardonnay offers aromas of cantaloupe, yellow apple skin, mineral-accented tropical fruits, and a hint of...

You asked for unoaked Chard, you got it. Right on the label. Fresh and zippy with some nuanced tropical notes.

 Not for the faint of heart. There is a richness here with more cream than a Twinkies factory - But, gorgeous if that's your style, with tons of ri...

Corvidae is a side project of Owen Roe, a Washington icon. Shamelessly displaying New World fruit. Crisp golden apples and green melon. Acidity tha...

One of those in-betweeners, where you say, hmm, this is definitely from California, but man, there is such a driving acid force here, that even tho...

With pear and nectarine on the nose, and ripe citrus flavors on the palate, this bright, unoaked Chardonnay speaks directly of the land, and the es...

New producer we have not heard of before but glad they came knocking at our door and needing a home.  Very Chablis like/Burgundian Cali style with ...

Steve and Jill Matthiasson more the winemakers are farmers devoted for organic practices and been in constant care of their land and products. Jame...

By harvesting with lower alcohol and judicious use of new oak, Kita Chardonnay shows the vibrancy and elegance.  Stunning wine for a fan of the "Ne...

Famed wine maker, Byron Kosuge, doing his own thing, eloquently. Bright fruit and acidity with a hint of salinity. Delish.

With lavender and caramel on the nose, and lemon/lime on the palate, followed by vanilla and clove; this is a singular Chardonnay.

One of the best in recent vintages. Sea air, notes of lemon, and a mineral persistence showcase the marine influence of this site