Other Liqueurs

Making this stately Cognac can take up to 10 years, which results in a superior cognac with amber color, aromas of linden and wildflowers. Flavors ...

In order to garner the distinction of being labeled, "Napoleon," the youngest eau-de-vie in the blend needs to be aged at least 10 years in oak, re...

This organic, dry cognac is a blend of two eau-de-vie, aged in Limousin oak. Never chill filtered. Cinnamon, vanilla, and cedar aromas; with tastes...

This amaro has been made since 1868 from bitter herbs, roots and barks prepared over a wood fire and sweetened with honey.  Make sure to take a bot...