France

A biodynamic Muscadet so good, you'll think aliens brought it to Earth. Round, classic, Melon de Bourgogne, at its best.

'Monje' is a captivating blend of French Colombard, Gewürztraminer, and Albariño, gently macerated for seven days. Aromas of passionfruit, red grap...

100% Cinsault, which makes it a bit of a curiosity. Luckily, it’s tasty, crisp, and citrusy with flavors of a faint dusting of savory spice.

Textbook Provencal Rosé. I should just stop there. This has been a year round staple in every shop since I was just a wee wine lad. The balanced ac...

75% Mourvedre & 25% Cinsault. This is not a frivolous wine. Powerfully structured and vibrant. Tart berry flavors and fragrant lavender with a ...

Grenache 45%, mourvèdre 30%, cinsaut 5%, "secondary" Varieties 20% including syrah, castet, manosquin, carignan, various muscatel. Chateau Simone'...

Being on the border of the Moulin-à-Vent cru, the core of Roilette’s Fleurie terroir is atypical of most of Fleurie, rich in clay and manganese; th...

From the oldest vines which are from 80 years on up, on heavy clay soils with relatively little granite and quite a lot of the iron-like mineral ma...

  The first vintage of the wine, from a newly acquired vines. Made like the Fleurie. To distinguish its not being from the Clos vineyard, the...

This pale orange beauty is a serious rose from classic Bandol. With citrus, floral, and herbaceous notes on nose and palate, it is all that you can...

Baby Sancerre baby!  Fresh, zippy, citrus driven, fun in the sun!

One of our best selling internet wines.  100% old vine Gamay from Savoie, France.  Super floral, fresh flavors dripping with French tulip and straw...

Mechant=mean, Chenin, well we know Chenin, but it's ALMOST Chien. Woof. Watch out for that bad dog, but don't miss this fresh Chenin Blanc from Anj...

From an old Aligoté plot in Saint-Bris, planted in 1953. Fermented and aged 50% in barrel 50% in tank. Impressive saline and mineral notes wi...