Polaner

Very deep red color with a nose of black fruits and spices followed by a fruity, spicy and peppery palate with coated tannins and good length. Biod...

This is classic Cornas: dense, with aromas of kidney and iron, and a terrific mineral underpinning.  Biodynamic

From a specific site within Cotes du Rhone. Medium bodied with a vibrant and aromatically infused nose. Lots of pepper and black fruit.

Take me home California Meursault. You do you! Fat and ripe nose with pear, hazelnut and apricot wrapped around stony minerality. Zesty and fresh o...

Rich, deeply concentrated black fruit flavours. Dark spices on the finish with some anise. Great for hearty meat dishes and a fabulous intro to Pri...

From Catalunya and one of the grapes used in Cava. All organic fruit and a great bang for the buck. Floral, mineral and a bit peachy make this fun ...

Practicing in organics and biodynamics. This 100% Chenin is hand harvested, taking 2-4 passes through the vineyard to ensure each cluster is picked...

 Aromas of dark cherry, violets and exotic spices on the nose. Rustic and complex on the palate.

One whiff and the wines give an almost exotic floral and spicy aroma, followed by lush minerally Gamay fruit.

 Another strange native Piedmontese grape unknown to the masses but fun to pronounce. Light bodied with full dark berry flavors and floral arrangem...

This biodynamic wine from Francois Chidaine, is a cornerstone of their vineyard. Honey, apple, and citrus are key notes, for this Chenin Blanc. Min...

"Lip Stinger" in French. Why not....made by a mother - daughter duo in one of the best value areas in all of southern France. Lovely nose of fresh ...

Different cepage each year.  2021 is a blend of roughly 40% Arneis, 30% Muscat Canelli (a.k.a Muscat Blanc, Moscato Bianco), 10% Cortese, 10% Erbal...

20% used oak. Easily the most "Burgundian" American Chardonnay to hit these lips. Chablis nose with limey zest, green apple, peach and musty dirt. ...

The Lurra Garnacha is made very simply in stainless steel and sees no oak aging so that it is a pure expression of its terroir. The resulting wine ...