Regal

Vernaccia  "Vurr-notch-ahhh"...fun to say and even more fun to drink!  Yes, this "certified organic" white gem from the heart of the Chianti region...

This rich, complex red, has notes of black cherry, spice, pepper, and sandalwood. With 2016 getting a better rating than previous vintages, this Mo...

Brought to you exclusively from our estate, this 100% Merlot is the quintessential Paso Robles Merlot. chocolaty, ginger spice with a hint of peppe...

An intense and deep red with a bouquet of ripe fruit (blackberries, red plums) and elegant spices. Silky, fleshy and opulent on the palate. Lengthy...

Blend of some native varietals: Petit Courbu and Petit Manseng. Lovely nose of honey, spice and ripe tree fruit. Apricots and pears with a rich mo...

Oh Chilean wine. Where you come from and where are you going? What can you give us that is not so meh? Can you do Syrah? I mean really do it? Put t...

Dried cherry and dark berries on the deeply perfumed nose and mouth. Almost like a light red, would taste great with full-flavored, strongly season...

A field blend of Cabernet Franc and Lemberger: picked and pressed the two types together, and fermented 75% of the juice in tanks, 25% in neutral b...

A well-structured, well-balanced wine that is an intense ruby red. This nose boasts notes of blackberry, blueberry and blackcurrant, with hints of ...

A very pleasant rosé, typical of Pinot Noir. Intense and delicate at the same time, with wonderful aroma of strawberries and cherries

An aromatic and fresh expression of Grillo from Sicily. There is distinct minerality and notes of blossom, herbs, citrus and tropical fruits. These...

Neither hot, nor heavy.  This Gigondas is wham, bam, thank you ma'am! No need for cellaring, this is on fire with a little decant; the herbs, plum ...