skurnik

The best mid-range Washington Cab we've come across. Touches of Malbec, Merlot, and Cab Franc add intrigue and depth of flavor. Diurnal shift in th...

The introduction here. The beginner. Montepulciano to be seen. This is fun though. I love the fruity, tartiness thay makes it a step above the comp...

Wine with brilliant acidic structure, bursting with flavors like green herbs and night-blooming jasmine flowers.

"Every vintage, this wine gets my nod as the most consistently successful inexpensive Chianti produced in Tuscany.” – Robert Parker

One of the first wines produced to showcase the aging of Piemontese whites.  Blend of Chard, Sauv Blanc and Arneis vinified and aged separately. Fe...

Penetrating mineral and lemon notes complement green apple and jasmine on the nose. Fresh and clean on the palate, offering pure flavors of wet sto...

The aroma combines the floral, earth, and dark fruit character typical of the cuvée. In the 2021 vintage, it is so gorgeous, I had a hard time gett...

Elegance, drinkability and fruit are the focus while tannin, power and spice remain satisfied in supporting roles. This wine has depth and balance ...

Starts with some smokey minerality typical of the Russian River appellation. 18% new oak, native ferment with 12 months lees aging and batonnage.

Mostly Mencia with some Bastardo (Trousseau) and Garnacha Tintorera (Alicante Bouschet) • 100-year-old vines in the renowned El Rapolao cru • Spont...

Mostly Mencia with Bastardo (Trousseau), Garnacha Tintorera (Alicante Bouschet), Dona Blanca and Palomino. From 120+ year-old vines in La Vitoriana...

100% Prieto Picudo • Very old vines in stony clay at high altitude (800m ASL) • Macerated for about two days on the skinsbefore bleeding off. Ferme...