The Spanish Acquisition
2014 Alan de Val A Costiña Brancellao
The Spanish AcquisitionBlackberry, cranberry, toffee, and oak, blend together in this Spanish delight made from 100% Brancellao.
2014 Moure Vinos Artesans A Rosa do Viño
The Spanish AcquisitionSenén, Fernando and José Ramón put all their efforts in this vineyard to achieve the best result of these grapes. Made with Garnacha tintorera and ...
Ver todos los detalles2016 Abadia da Cova Riberia Sacra Mencia
The Spanish AcquisitionFrom Galicia Spain. Mencia is kind of a cabernet franc-ish varietal in that it is food supportive and mid-weight with good acidity and generally oa...
Ver todos los detalles2017 Vina Godeval Godello Cepas Vellas
The Spanish AcquisitionThere is a reason the first three letters of Godello are g-o-d. No atheists allowed. Or grab one, sit on the beach as the sun set strikes the horiz...
Ver todos los detalles2018 Viña Solorca Ribera del Duero Barrica
The Spanish AcquisitionTouted in Eric Asimov's column as one of the best Ribera del Dueros under $20. We concur! Light oak and fab fruit texture. Crunchy and dense.
3 Abadia da Cova Galician Coffee Liquer
The Spanish AcquisitionMencia wine base with Colombian coffee. Serious coffee liquer, for those who appreciate the old traditional methods of this fine after dinner drink.
Abadia da Cova Galician Cream Liquor
The Spanish AcquisitionCreamy coffee substance. Succulent and delicious; the best cream liquer out there, which is why we carry only one!
Abadia da Cova Galician Herb Liquor
The Spanish AcquisitionFrom the D.O. of Ribeira Sacra. Fine melange of fresh herbs and some slight bitterness. Great apertif
Abadia da Cova Galician Orujo
The Spanish AcquisitionRed and white wine base (Mencia and Godello). Comparable to an ouzo or grappa with more fruit substance.