Spirits

This digestif sings Fall, and Halloween, with warm spices and citrus back notes. Something to sip while you're handing the kids their candy. 

Base of Idaho potato vodka which is then macerated with fruit for 10 days. Much more like a spirit than a flavored vodka. Succulent, ripe and candi...

Idaho and potatoes? Yeah, why not? Made from a combination of Russett and Burbank with Rocky Mountain water.  One of the most clear potato vodkas y...

Our last installment from one of our favorite American vodka producers. A flavored vodka with natural ingredients? Indeed. And the USDA hasn't even...

Distilled using Idaho's special Brundage Winter wheat from the Magic Valley and blended with water from Snake River Aquifer. Pure as ever with lean...

It’s “All about Eve”, since she made apples famous.  Neversink Spirits Apple Apéritif is a blend of heirloom varietal cider and brandy which is the...

Unlike its famous cousin Calvados, this unaged New York State apple eau de vie stands naked before you, fully exposed.  Aromas of fresh cut green a...

”Meaning 'the original' in Scots Gaelic, A'bunadh is made in homage to Aberlour's founder, James Fleming. A’bunadh is a whisky hand-made from start...

The Deftones worked with Abre Ojos tequila to create this special 20th Anniversary Release. Aged in American oak, with notes of caramel, vanilla, h...

This craft, award-winning tequila, made right in Tequila, will certainly leave you "open eyed"! Sip this 100% blue agave deliciousness, rather than...

Akashi Sherry Cask was distilled in July of 2010 and is a lightly peated malt. It is aged in Pedro Ximenez and finished Oloroso Sherry Casks. On th...

Akashi White Oak Japanese Whisky has a malty, citrusy aroma with scents of black cherry, toffee and oak. This whisky is made with a variety of whea...

Tradition is comforting, so is this Mezcal made with agave Espadin in San Dionisio Ocotepec, Oaxaca. The agaves are cooked in an underground oven, ...

  A scorpion means ALACRAN in Spanish and this will sting, but you’re going to enjoy it!  This tequila is made from 100% Blue agave with sweet note...

Created at a distillery started by two ex-teachers in Albany, NY; this bourbon starts off with a grain bill of 100% locally sourced New York grains...

Very aromatic with aromas of Honeysuckle, fresh flowers, cereals, whipped cream, and barley. On the palate you'll find winter spices, mocha, Crème...

A funky and fun bitter-sweet and versatile aperitif. Best served on ice, with soda, or in the cocktail that’s taken the city by storm, the Aperol S...

It would be criminal to mix this in a cocktail or even add ice. Enjoy this as the locals savor it, neat and unadulterated, or else it’s solitary co...

This top quality tequila is the best of the blancos. Produced by an old local family in the heart of Tequila city and made from only 100% estate ag...

A versatile, well-made gin from conscientiously sourced ingredients. Starting with a non-GMO neutral grain spirit that is infused with ten botanica...