Spain

Same Listan Negro as the one above but carbonic macerated (CO2 spritz in the maceration process) which is trendy but these guys are pioneers and it...

The new white 2023 Nauda Viura was produced with nothing other than grapes showcasing their minimal-intervention approach. It has a golden color an...

Mostly Mencia with some Bastardo (Trousseau) and Garnacha Tintorera (Alicante Bouschet) • 100-year-old vines in the renowned El Rapolao cru • Spont...

This bright, complex wine is actually made by two ex-architects from Turin who moved to Spain. They now create beautiful organice wines. This one i...

Pale, green-tinged yellow. Bright and sharply focused on the nose, displaying incisive Meyer lemon, honeysuckle, quinine and mineral scents, along ...

A new sparkling wine from Los Bermejos?  You know it!  Haven't tried it but am sure it's awesome so just get it and enjoy!

A limited edition sparkling wine made from Macabeu and Xarel·lo from calcaire and limestone soils. Only 4120 bottles made!  A Méthode Ancestral t...

Ripe and fresh thanks to being unoaked, with velvety sweet black cherries and berries. Surprisingly Pinot-like in finesse, with a healthy crushed ...

The elegant white 2016 Coma Blanca is a nuanced and subtle blend of 60% Macabeo and 40% Garnacha Blanca from the older vineyards of the estate on s...

Deliciously complex, with aromas of baked apple and chamomile with a delicate earthy touch. Fresh and saline with leesy richness, flavours of orang...

JS 96 Points: "A briny albarino with subtle aromas of sea breeze and limes. The palate is strict with a subtle roundness that makes the...

Sumoll (70%) and Macabeu (30%). 100 year-old vines on clay and limestone. Spontaneous co-fermentation with two days skin maceration. The wine is ag...

JS 97 Points:  Very subtle and floral, showing dark rose notes with a gentle aromatic lift. The palate has enveloping tannins and a compact yet exp...

Mostly Mencia with Bastardo (Trousseau), Garnacha Tintorera (Alicante Bouschet), Dona Blanca and Palomino. From 120+ year-old vines in La Vitoriana...

 A small percentage of the wine is made with skincontact, adding a golden hue and rich, savory element. Flavors of baked apples, preserved lemons, ...