Spain

Very old Xarel·lo vines. 30% of the base wine fermented in chestnut barrels . Very complex aroma with fresh notes of fennel and thyme on a backgrou...

JS 96 Points: "One of the great wines of the region, this has an expressive nose reminiscent of grapefruit and white flowers. The palate is really ...

TA 98 Points: "Finca O Pereiro shows that you donÂt need old vines to make stunning Albari¤os. Planted in 2004 on clay-dominated soils close to the...

100% Albariño • sourced from a single 0.3-hectare parcel at the water's edge of the Ría de Arousa planted in the early 1980s on granitic sand • Spo...

From a 10-year-old vineyard with sandy loam soil at 730m elevation with northern exposure. After careful sorting in the field and cellar, spontaneo...

Intro Priorat from the lineup and easily the best priced one out there. Lush aromatics and ripe blackberries. Succulent, juicy and full of life. 

JS 96 Points: "A briny albarino with subtle aromas of sea breeze and limes. The palate is strict with a subtle roundness that makes the...

100% Listan Negro. Made from grapes sourced from different parcels in Ycode Daute Isora. They are vinified separately in steel and concrete, and th...

Is a vibrant red wine with a rich bouquet of dark fruits ,such as blackberries and plums, complement by hints of spice and oak . On the palate , it...