Rioja

Textbook Rioja barely showing a day of age. Lovely nose of orange rind, pomegranate, crushed flowers and cloves. Easy drinking with a wide range of...

Primarily tempranillo, this native fermented, ruby hued Rioja blend is nervy and bright, full of red raspberry, rose, and spiciness. 

Real old-time Rioja in style, with notes of tobacco, leather, raw meat, stewed cherries, and incense smoke. Medium bodied with strong acidity and a...

Textbook Rioja barely showing a day of age. Lovely nose of orange rind, pomegranate, crushed flowers and cloves. Easy drinking with a wide range of...

100% Viura grapes come from the higher altitute ‘Rioja Alta’ subzone. That elevation, plus Atlantic influences, help to moderate the climate. The ...

60% Garnacha, 30% Tempranillo, 10% Graciano with vines planted from 1940 to 1955, gown in red silica sandy soil. 72 months in 60% French and 40% Am...

70% Tempranillo, 20% Graciano, 10% Garnacha from vines planted from 1940 to 1955.  24 months in stainless steel tanks plus 24 months in 60% French ...

From vineyards in the Rioja Alavesa sub-zone, this drinks much more full-bodied than other Tempranillos from the region. 2 years in barrel and 2 in...

Classic Rioja with deep red and black berries, married with well-integrated spice from the French and American oak aging. Starting to show lovely l...

Signature Muga that fits right in the middle of the Rioja spectrum: some modernity, some traditional rusticity. Overall, solid, medium bodie...

This multi award winning wine is 100% Graciano, a varietal that is usually used in blends. It has strong aromas of violets and chocolate, and taste...

70% Garnacha, 27% Tempranillo, 3% Graciano, with an average vine age of 75 years. 72 months in 95% French and 5% American oak barrels, followed by ...

Aromas of muddled black cherries and woodsmoke set the stage for textbook Rioja that is dominated by tart wild cherry, dried cranberry, anise and a...

The palate is well balanced fresh with a broad range of flavours and soft , round tannins , leading to spicy ,balsam like aftertaste on the finish.

From vineyards in the Rioja Alavesa sub-zone, this drinks much more full-bodied than other Tempranillos from the region. 2 years in barrel and 2 in...

JS 95 Points: A very complex, aged Rioja with savory plums, mushrooms, bark, red earth, orange peel and cedar. Quite juicy, fresh and bright on the...

This intense, old vine, 100% Garnacha beauty, exhibits the local herbs on the palate; along with red berry and oak. The Aldonia brothers use 100 ye...

96 Points JS: "A rich nose of raspberry, crushed strawberry, blueberry, coconut, cedar and sweet spice. It’s medium-to full-bodied with fine tannin...

JS 95 Points: “I like the medium-velvety tannins with firmness, brightness and freshness. Full-bodied, racy and energetic. Elegance with st...