Polaner Products

A Moscato hater’s Moscato. One that will elevate new and exciting pleasures deep in the hearts of men.

If nebbiolo is the grape of Kings, barbera is the grape of the people. This barbera is rich mainly due to it's deep purple color, but don't let tha...

Chidaine’s goal is to vinify this dry and the result is a rich, full-bodied wine, probably the closest to Vouvray in profile of all of hi...

Like Dageneau, with more of a focus on finesse. Kimmeridgian, Lime and Marl soils speak more for this wine than a silly shelf-talker. Sharp, poised...

Don’t be that guest who brings bodega wine to a dinner party where the host slaved for hours deciding what to cater; bring something that will get ...

Blend of Tintilla and Listán Negro. Strong and apparent notes of plum, cherry, cranberry, dust, spice and some weird mineral concoction. Full bodie...

60% Syrah, 35% Grenache, 5% Mourvedre. The vineyards are located between the cliffs of the Pic St Loup and the Montagne de Hortus, about 15 km from...

`COS's newest creation. Amphora cask, skin contact Zibbibo (aka Muscat). One of the more benign wines in this category as it is barely orange and l...

 Another strange native Piedmontese grape unknown to the masses but fun to pronounce. Light bodied with full dark berry flavors and floral arrangem...

Just when you thought it was safe to go back in the water, a rose Moscato appears. The color comes from a blend of another native Piedmontese desse...

A Moscato hater’s Moscato. One that will elevate new and exciting pleasures deep in the heart of men.

Expressive black cherry, currant, licorice, mineral and smoke mingle in this focused red. The texture is gentle but firm, like a school teacher; we...

A time-trusted producer. This isn't just any Chianti, this is the Classico and it comes from the heart of the Chianti region. Consistency is the...

Rich, deeply concentrated black fruit flavours. Dark spices on the finish with some anise. Great for hearty meat dishes and a fabulous intro to Pri...

Blend of 85% Garnacha and Carinena from a number of different prestigious sites. Definitely the richest Garnacha from their lineup but still fine, ...

Aged 18 months in French oak (30% new.) A newer old vines project from the master Niepoort that is a blend of several vineyards with different vine...

Medium-dry.Blend of Palomino produced in Amontillado way (biological + oxidative aging), plus 5% Pedro Ximénez which averages 18 years of age. Swee...

Warm, layered and highly complex with layers of date, cocoa, honey and orange peel. Deep finish with intensity that is angular and throttling.     

One of the last sherries to be fermented in 600-liter American oak boats and unlike most Finos, grapes are exclusively from the high part of the Ma...

Practicing in organics and biodynamics. This 100% Chenin is hand harvested, taking 2-4 passes through the vineyard to ensure each cluster is picked...

Slightly orange, 100% Grecanico. Serious yet fun. Light smoke essence with slight candied orange, floral essence, lemon and grass with a singing sm...