New Zealand

Textbook Marlborough Sauvignon Blanc in the best way. Gooseberry, citrus, green pepper with balanced acidity.

Light and refreshing with no nonsense silky Pinot flavors.

Highly intensive nose filled with some of the usual NZ Sauv Blancs treats. nit more....mandarin and mango; sage, mint and wet algae. Powerful and f...

One of the more interesting NZ Pinots that has identity and distinguished marks.  Worth a try!