Italy

Barely a day over 6 and showing.  Lush Barbera with an ever embracing full bodied stop on the nose telling you, pleading with you to "lay down, the...

  More complex than your typical Gavi, with notes of honey, toast, and florals on the nose; and buttery texture on the palate, with strong notes of...

A tad lighter then your average Langhe Nebbiolo (although standard 13.5%) with pulsating acid still allowing the exotic floral and spice notes to s...

Majority Nebbiolo with some Vespolina. Soft and perfumed style -- perhaps the most of any major Nebbiolo producer. Tons of finely tuned berry notes...

Composed of Sangiovese with tiny amounts of Canaiolo and Colorino blended in, this is the basic red wine of the estat...

This sultry, medium bodied, Nero d"Avola, is imbued with flavors of black cherry and plum, coupled with notes of earth and herbs; as only Sicily co...

Old vine Cesanese from the red hills of Lazio, just east of Rome. Once christened “The King of Wines” by popes of the Middle Ages, the majesty of C...

Flagship wine of this estate; the wine that started it all. Teroldego is the grape which was extinct and resurrected by Ms. Foradori. Highly unique...

A full-bodied Montepulciano, loaded with black cherry and plum fruits, sweet oak and a nice, peppery spice.

This wine is sourced from the San Valentino vineyard in Montefalco the soil of which is dominated by clay. The vineyard is at 1300 feet altitude. T...

A classic Barbera from a smaller, noted producer. Fresh, with cherry notes, and solid character.

This Nero d'Avola is classically rich and juicy. The varietal is akin to Syrah in characteristics, but with added intensity from the hot Sicilian sun.

Feld-blend of mostly Nerello Mascalese (85%) with other local varietals from all our vineyards: Nerello Capuccio, Allicante Boushet, Minnella and U...

This Chianti has a light, ruby red color with aromas of bing cherry, raspberry, dried garden herbs and a hint of wet earth. Stylish and bright with...

This is a sparkling red wine, obtained from a variety of Lambrusco grapes. Our vineyards are located near the city of Reggio Emilia, on our terrain...

Sicilian Amaro from the foothills of Mt. Etna. Medium bodied with candied orange, rhubarb and nut essence.

Pure, highly complex aromas of lemon, winter melon, apricot jelly, crushed stone, minerals and iris. Very fresh, dry, mineral-driven flavors of lem...

This is as easy as a Sunday morning, ripe juicy cherry flavors with a hint of savory basil, low tannins and moderate acidity.  Too often Frappato g...

Biodynamic, 100% Perricone. Cool and mountainous notes of dense blackberry, raspberry and pepper. A little more vibrancy on the palate perhaps with...

A typical Dolcetto wine is intensely and brightly colored and offers dark, gently spicy aromas with earthy undertones of almonds – or walnuts in mo...

This highly rated Nebbiolo from the Arlunno family in Ghemme, is all that you want Nebbiolo to be. With notes of violets, red cherries, licorice, a...