Israel

Aged in oak barrels for 14 months, this wine is intensely red and medium-bodied, with a spicy nose and juicy red fruit on the palate. Nicely rounde...

Dry red wine, a classic blend of Cabernet Sauvignon and Syrah. Dark red purple color. Fresh, fruity, aroma of ripe red fruits, with a hint of plums...

Dry white wine made from 85 % Viognier and 15% Sauvignon Blanc. Fermented in French Oak barrels and aged sur lees for 5 months. Straw colored wine ...

Made from a blend of grapes from the Golan Heights. The wine exudes ripe fruit flavors and a lovely indigo color.

An easy-to-drink red blend featuring Cabernet Sauvignon (40%), Merlot (30%), Petit Verdot (5%) and Cabernet Franc (25%). Enjoy blackberries, curran...

Kosher. A blend of 50% Mourvedre, 40% Cab. Franc and some Cab. Sauv thrown in for good measure. Medium-bodied and quenching with pretty notes of ap...

Bright, fresh notes of citrus, sun-kissed Mediterranean herbs, bracing minerality, and summer fruits. A blend of Cabernet Franc and Grenache fermen...

50% Syrah, 50% Mourvedre from the Judean Hills in Israel. Heavy, spicy, meaty and packed with brambly blackberry goodness. Kosher.