Productos

Intense garnet red color, with a clear rim. Outstanding aromatic intensity on the nose, with spicy and balsamic licorice, clove, nutmeg and black p...

Textbook Rioja barely showing a day of age. Lovely nose of orange rind, pomegranate, crushed flowers and cloves. Easy drinking with a wide range of...

Pale golden in color with aromas of green apple, grass, and tropical fruit start the experience. Crisp acidity and fruity juiciness, with a slighty...

Intensely flavorful and dry sherry from one of the most renowned families to ever utilize the ol' Solera. Yeasty and crisp with notes of toasted ha...

Made from 100% Macabeo. Light and subtle with aromas of creamy vanilla, caramel and cheese.  

Another year of rich, full bodied wine goodness from Lopez de Heredia. With notes of black cherry, cranberry, and tobacco. A solid finish with a hi...

A luscious Rioja from Lopez de Heredia. This complex, Tempranillo blend, just gets better and better with time, but drinks beautifully now. Full bo...

This intense, concentrated wine from this world renown vintner, has serious complexity, with a plethora of aroma notes, from roasted nuts to papaya...

70% Garnacha, 27% Tempranillo, 3% Graciano, with an average vine age of 75 years. 72 months in 95% French and 5% American oak barrels, followed by ...

A fun wine that has become a fan favorite here @ Some Good Wine.  Cabernet and Merlot dominate this cepage; seemingly red light for some, but it wo...

JS 95 Points: A very complex, aged Rioja with savory plums, mushrooms, bark, red earth, orange peel and cedar. Quite juicy, fresh and bright on the...

Very old Xarel·lo vines. 30% of the base wine fermented in chestnut barrels . Very complex aroma with fresh notes of fennel and thyme on a backgrou...

70% Tempranillo, 20% Graciano, 10% Garnacha from vines planted from 1940 to 1955.  24 months in stainless steel tanks plus 24 months in 60% French ...

60% Garnacha, 30% Tempranillo, 10% Graciano with vines planted from 1940 to 1955, gown in red silica sandy soil. 72 months in 60% French and 40% Am...

Blackberry, cranberry, toffee, and oak, blend together in this Spanish delight made from 100% Brancellao.