Productos

Top wine from this estate. 100% Listán Negro. Powerful nose of minerals and cherry notes, earth, leather, salt, plums, raspberries and other outerw...

Another weird varietal, “Tintilla” is named after a Spanish word referring to the stain left on tablecloths by the deep red juice. Very aromatic wi...

Top wine from this estate. 100% Listán Negro. Powerful nose of minerals and cherry notes, earth, leather, salt, plums, raspberries and other outerw...

Blend of Tintilla and Listán Negro. Strong and apparent notes of plum, cherry, cranberry, dust, spice and some weird mineral concoction. Full bodie...

100% Malvasia aged for 9 months sur lie from volcanic soils. Really dry, Champagne like texture with sweet fruit nose that is hidden behind a firey...

Blanco 2019 is made entirely from young Malvasía, one of the main native white varieties of the Canaries, grown in zanjas in a vineyard named “La V...

Frías 2019 is made entirely from old-vine Lístan Blanco, one of the main native white varieties of the Canaries, grown in hoyos in a vineyard of th...

Tinto 2019 is made from old-vine Lístan Negro with a small amount of co-planted Lístan Blanco, grown in hoyos in a vineyard named “Chibusque” locat...

Blend of Tintilla and Listán Negro. Strong and apparent notes of plum, cherry, cranberry, dust, spice and some weird mineral concoction. Full bodie...

Blend of Listán Negro and Cordón Trenzado. Subtle high mountainous aromas of underripe plum and cassis. Rugged and dirty with spice and herbs. All ...

100% Listan Negro, soft fleshy fruit notes Beaujolais like with strong cherry and blackberry. Soft melodic mouth feel with a very pretty tannins th...

A new wine from them and the first (that I've seen) white Vijareigo–– a red grape, rare but grown in several parts.  Closest example would be to a ...

Light yellow. Nose is aromatic, fruity and floral with notes of peaches, green pears and green apples. Mouthfeel is fresh and fruity, off-dry, with...

From a high-elevation site passed through generations of family vintners, this wine is all plums and black olives. We can’t believe it’s under $20!

Monje Hollera offers us a powerful red color with violet tones; The nose is intense, clean, with a mixture of red fruit aromas, ashes, anise ... ...

Introductory white, blend of Pedro Ximénez and Listán Blanco. Fresh aromas of citrus peel and honey with strong acacia blossom and orange oils. Pow...

100% Listan Blanco, the oldest stocks of which were planted in 1914! A small portion of the wine is aged 2 months in new wood, adding a light oakin...

Here the Verdello gets the star treatment, and it isn’t blended with the other grapes. The wine is manually destemmed, and ferments in open top vat...

In comparison to the intro Listan Blanco, this seems more lees contact and hence there is more volume, more wholesomeness and a lot more going on. ...

Monje Hollera offers us a powerful red color with violet tones; The nose is intense, clean, with a mixture of red fruit aromas, ashes, anise ... ...

A blend of Listán Negro, Negramoll and Castellana Negra (Tinta Cao) from the Finca el Adelantado, where soils are a mix of volcanic and clay/loam, ...