All Wines

Biodynamic Chenin Blanc sparkling with lots of floral, acacia and steely essence. Powerful and aromatic with loads of exotic fruit and earth driven...

100% Listan Blanco, the oldest stocks of which were planted in 1914! A small portion of the wine is aged 2 months in new wood, adding a light oakin...

Love it or hate it...literally. There is an extreme funk to this wine that will make you wanna glue your nose to the glass or run for a flower shop...

Alsatian and cold-fermented with native yeasts, the Blanck opens with the telltale gewürtz nose of white flowers and delivers in the palate with ex...

Exotic nose with some Asian tea leaves, black cherry, almond, black plum and dried herbs. The most complex of the crus this year with the best agin...

Chichée is on a plateau near the 1er Cru Vaucoupin vineyard and it always takes the wind of the vintage - if it’s from the south, warm character; f...

On the fresher side of Chablis within the spectrum. High acid with toned fruit' layered and mean, agile edge with hints of exotic tree fruit roamin...

Sunshine in a glass made from 100% Albarín from Tierra de León.  The 2018 vintage is lifted and aromatic, very food friendly and balanced. Perfect ...

 Produced exclusively from the Perricone grape, also known in local dialect as “njuro cane” (the black dog); vineyards are farmed organically and g...

Think spice! Pepper, some cardamon and a pop of Darjeelng tea. Cranberry, red cherry and some exotic peach elements make the tannins velvety and long.

This wine is very fresh and the oak is so well integrated, you simply don't know it's there. Fanny was trained under the natural wine guru Philippe...

Brigth pale wellow citrus hue. A wine with the backbone of granite minerality, were the aromais dominated by fruits and flowers, including hints of...

This very fruity Malbec is both powerful and elegant, with a very round and soft palate and a great fruit intensity. 

Multifaceted nose with tons of cool aromatics with oodles of rich dried and tree fruit; apricot, acacia and all sorts of jam. Plump and focused, ri...

Regis and Sylvain are two cousins who decided to dump their careers in finance to make wine. Their vineyard is in the Southwest part of the Loire V...

Rendez-vous avec moi!? First meeting indeed. A Montlouis kiss not be forgotten. There is life in this glass and it tastes like walking into an op...

White blossoms and delicate fruit on the nose – golden apple, pear, a tinge of ripe lemon -- it features stony minerality, bright, refreshing acidi...

One of the regions most dependable, organic wines. It has notes of cassis, berry fruit, spices, and rose petals. Medium bodied, with excellent stru...

`COS's newest creation. Amphora cask, skin contact Zibbibo (aka Muscat). One of the more benign wines in this category as it is barely orange and l...

Who said Chileans can't make Pinot? Not us. If you want to get a sense of where Pinot is going in this wine haven of a country, get this one. Oh ma...

100% Mondeuse. Body of Pinot with light, ethereal scents and silky tannins. Good roaming spice and firm tobacco notes. 

Blend of Tintilla and Listán Negro. Strong and apparent notes of plum, cherry, cranberry, dust, spice and some weird mineral concoction. Full bodie...

Organic, unfined, unfiltered, naturally fermented. Crushed raspberry and herbs with a deep core of blackberry, signature Cab Franc botanical greene...