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2016 Pianogrillo Grillo
/ Single Bottle
Grown on chalky, windy slopes around the town of Chiaramonte Gulfi, hand-harvested, wild-yeast fermented, then left on their lees for a few months in tank. It offers soft lemon curd and citrusy almond notes with chalky aspects on a medium fat body, with smoky pith and a long, minerally finish. Organic.