All Wines

Our new favorite Cremant d'Alsace, borderline Champagne with ripe texture and alive minerality with natural chalk up the wazoo. You will be shockin...

This bright, crisp, dry sparkler, made from the Glera varietal of the Veneto region, has peach and melon notes, and lighter, frothier bubbles. A mi...

If nebbiolo is the grape of Kings, barbera is the grape of the people. This barbera is rich mainly due to it's deep purple color, but don't let tha...

Real old-time Rioja in style, with notes of tobacco, leather, raw meat, stewed cherries, and incense smoke. Medium bodied with strong acidity and a...

Soft velvety nuances of truffle, violet, cocoa, leather, licorice and fine berry notes. Relatively open for such a young wine. Medium to full bodie...

Sleek, lean, old school Cahors with fine plum and rusticity.

Textbook Verdicchio with that ripping, quenching green apple scent that merges wonderfully with white flowers. Warm and balanced with a nice bitter...

Soft, lovely, spice driven Sangiovese with burnt cherry flavors, sage, bramble and dried fruit.

As classic a Malbec as one can get these days. Profound pepper notes laced throughout this medium bodied monster of a vision. There is beauty here ...

An elegant salmon-colored sparkler with hints of redcurrants, raspberries and strawberries. Bone dry and very tasty, this easy and enjoyable expres...

91 Points Vinous: Here I’m finding a seductive yet extroverted bouquet of sweet peaches in cream, exotic spice, and roasted almond. On the palate, ...

100% Listan Negro. Peppery nose reminiscent of a cab Franc from France with good black fruit creeping up. Light and effervescent with a good smokey...

Textbook Provencal Rosé. I should just stop there. This has been a year round staple in every shop since I was just a wee wine lad. The balanced ac...

"Kieselstein" refers to the abundance of pebble stones found in the vineyards, where vine age is around 25 years on average.  Darker purple color...

Classically ginger-spiced Grüner, with a great bounce of citrus and wild mountain flowers. A great go-to wine for everyday drinking with the added...

Deep, dark and concentrated with a solid core of Nebbiolo fruit tempered by 15% Fumin, a local indigenous grape from the steep, rocky slopes of the...

Burgundian sparkling rose of passetoutgrain varietals (Pinot Noir and Gamay). As dry as dry gets, and bursting with ripe strawberry, cranberry and ...

From a specific site within Cotes du Rhone. Medium bodied with a vibrant and aromatically infused nose. Lots of pepper and black fruit.

100% Negroamaro, aged in tanks and given some nice age time prior to being released. Spicy, smokey and bursting cherry.

Same Listan Negro as the one above but carbonic macerated (CO2 spritz in the maceration process) which is trendy but these guys are pioneers and it...

Franck Balthazar has been blessed with the laid-back demeanor necessary to crafting flawless cuvées, as well as with the opportunity to work a 97-y...

Highly intensive nose filled with some of the usual NZ Sauv Blancs treats. nit more....mandarin and mango; sage, mint and wet algae. Powerful and f...

A blend of Syrah, Grenache, Cinsault, and Rolle and originating from the foothills of the Sainte Victoire Mountain made famous by Cézanne, this win...

This ain't your Aunt Belle's cougar juice. Yes, there is thick oak and butteriness here, but it is gorgeous, rich, apple driven and succulent. Trop...